CTP COVID-19 CENTER
Let us be your Thinking Partner as a resource to provide guidance and share insight on adapting club operations in the current and continually changing environment.
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CTP/NCA Webinar: Getting Members on Board with the New Rules
Aired 6/5/2020: The rules have changed as clubs are slowly getting to the new normal. The team from Club Thinking Partners, a leading executive search and consulting firm serving the private club industry, will discuss how clubs are adapting and communicating these changes to get buy-in from their members.
CTP/MGA WEBINAR: The Strategic Role of your Board During the COVID-19 Crisis Board and Management Expectations
Aired 6/4/2020: As clubs slowly reopen in a fluid environment, the roles and responsibilities of the Board, committees and management are blurred. To successfully navigate through the pandemic, clubs must manage change and be nimble enough to respond quickly. Denehy and James will present strategies and tools to help boards successfully evaluate their current status, assign responsibilities, communicate, and make important decisions to lead the Club through and beyond COVID-19.
To view slides from this presentation, please click here.
CTP/NCA WEBINAR: CORONAVIRUS RESPONSE: STAFFING UNTIL LABOR DAY
Aired 3/27/20: The velocity at which the Coronavirus pandemic is changing daily makes it increasingly more difficult for club leaders to manage the business and their people. In partnership with the NCA, the Club Thinking Partners team discussed what we know now and what we need to know to make staffing decisions for the next six months.
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RESOURCES
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Golf Course Activity During COVID-19
Information, by state, of restrictions and closures in response to the COVID-19 pandemic.
Free Tools, Resources and Financial Help for Business Owners Hit by COVID-19
NCA: Corona Virus: What Clubs Need To Know
Golf Course Superintendents COVID-19 Resources
Coronavirus COVID-19 Global Tracker
SBA Disaster Assistance in Response to the Coronavirus
NCA: Coronavirus and Your Golf Business
IRS Extends April 15th payments for 90 Days
NY Restaurants Allowed To Offer Takeout Alcohol
ARTICLES
1/2/2021
12/17/2020
Updated COVID-19 Guidance includes indoor air-quality best practices
EEOC Updates COVID-19 Guidance on Employer Administered or Mandated Vaccinations
Employer Considerations Regarding Mandatory COVID-19 Vaccinations
12/16/2020
Tips for Overcoming COVID Fatigue
12/1/4/2020
A guide to who can safely get the Pfizer/BioNTech Covid-19 vaccine
11/20/2020
Why monitoring your ’emotional gas tank’ is critical to fighting burnout
11/20/20
Authenticity is even more important at this time
The Old Restaurant Model Is Dead
11/5/2020
Don’t Get Blindsided by Your Blind Spots
10/27/20
10/14/2020
4 COVID-related EEOC complaints – and how to prevent them
Let’s Talk Club Management Ep. 38 – COVID-Friendly Fall & Winter Events
5 Strategies to Support Your Employees Through a Crisis
10/12/2020
Food Safety Factbook for Dishroom Operations
10/8/2020
Clubs Place a New Premium on Insurance
10/7/2020
Leadership Transition During a Pandemic
10/5/2020
Spotting and Fixing Dysfunctional Nonprofit Boards
Enjoy Your Meal—Quickly. Restaurants Introduce Time Limits
10/1/2020
Employers Should Prepare for Wave of COVID-Related Wrongful Death Lawsuits
Leaders, Are You Feeling the Burden of Pandemic-Related Decisions?
9/30/2020
Managing Food Safety During COVID-19
Clubs Sanctioned for Hosting Events without COVID Compliance
9/28/2020
Lessons on Running Virtual Events From Nonprofit News Organizations
9/20/2020
Courts begin to take action on business interruption claims as more lawsuits are filed
9/17/2020
Innovating Out of Necessity- How Businesses are Adapting to Stay Relevant
Can City Clubs Survive Today’s Post-COVID-19 Threat?
Board and Management Performance in a Crisis
Case Study: The Union League of Philadelphia: Innovating Through Growth with Five Locations
Case Study: Champions Run Outside the Box Member Engagement
9/15/2020
Has the Pandemic Changed Hotel HVACs?
9/11/2020
The Road Back: Valuable Lessons from The CC at Mirasol’s “Virtual School”
9/1/2020
The Road Back: Ensuring a Bright Future for Members and Staff at The Club at Mediterra,
COVID-19 Impact: Time to Stratify the Recovery
Contact Tracing: How Technology Can Help End the Pandemic
US States’ Small Business Support Amid the Coronavirus Pandemic
New York Federal Court Ruling Invalidates Crucial DOL Regulations Interpreting the FFCRA
Coronavirus Regulations: A State-By-State Week in Review
Restaurant Virus Coverage Ruling Offers Insight for Insureds
Insurer Moves Developer’s Virus-Coverage Suit to Fed Court
Summer of Golf continues: July rounds up 20%
8/27/2020
4 COMMON COVID-19 MISUNDERSTANDINGS THAT COULD PLACE YOUR COMPANY AT LEGAL RISK
An Agile Approach to Budgeting for Uncertain Times
8/25/2020
How to avoid common mistakes with EEOC complaints
8/24/2020
8/20/2020
Leadership: How to See What the World Is Teaching Us About COVID-19
8/18/2020
Hiring again after wide-scale layoffs
Golf Travel – What’s the Impact?
9-Hole Play is Up During Pandemic
8/14/2020
Tackling 2020 budgetary concerns
8/13/2020
A Return to Dinner at the Club Can Be a Source of Comfort
Updated COVID-19 Vaccine Tracker Adds More Data,
8/12/2020
Impact of the Presidential Executive Orders on Employee Payroll Tax Relief and Unemployment
8/10/2020
Golf’s ‘Perfect Storm’ Amid Pandemic?
8/4/2020
Five Legal Questions About Resuming In-Person Events as COVID-19 Continues
8/3/2020
ClubsHELP Launches 100-Hole Challenge
THE CHANGING ROLE OF COWORKING IN THE WORKPLACE ECOSYSTEM
8/2/2020
WHAT HAPPENS TO OUTDOOR DINING IN FALL AND WINTER?
7/31/2020
COVID-19 Report 29: Operators Dig In
7/28/2020
4 Employee Benefit Ideas to Help Parents This School Year
7/27/2020
The largest management companies give back
7/23/20
Taking to the Outdoors to Keep Members, Guests Active
Fair Labor Standards Act (FLSA)
7/22/2020
What’s Next for Restaurants? Tech can Help
7/21/2020
Virginia Is First State to Adopt Emergency COVID-19 Standard,
State Alcohol Delivery Laws/Orders/Regulations Tracker
Expansion of Restaurant Off-Premise Alcohol Sales
7/20/2020
COVID-19: New survey reveals member attitudes
7/17/2020
AHLA Unveils Stay Safe Guest Checklist
7/10/2020
Global Economy Reopening Tracker
The Road Back: How to Safely Host “Mid-Pandemic” Tournaments and Leagues
7/8/2020
How to Stay Health-Care Compliant as a Small Business
An employee has COVID-19. Should you close your restaurant?
Clubs Forced to Pivot as COVID-19 Cases Trend in the Wrong Direction
7/2/2020
IRS updates Employee Retention Credit FAQ for Exempt Organizations
UPDATED COVID-19 Reopening Guidance: A Guide for the Restaurant Industry
7/1/2020
The Road Back: “The Visionary Project” Captures Best Practices and Principles
6/30/2020
Coronavirus Regulations: A State-By-State Week In Review
The pandemic caused many to rediscover the joys of walking. Will the feeling last?
6/27/2020
Coronavirus opens door to company surveillance of workers
6/23/2020
Effective Communication Tips During COVID-19
How to communicate when an employee tests positive for COVID-19
6/22/2020
How to Make the Contact-Free Hotel Experience Personal and Engaging
6/21/2020
Health Club Operators Create Alliances To Help With Reopening Efforts
Tour Confidential: How did the PGA Tour handle its first positive Covid-19 test?
6/18/2020
Bright Spot: Reaching Out To Isolated Members During The COVID-19 Shutdown
6/17/2020
5 ways to lead a company during uncertain times
The Country Club NOLA helps guests breathe easier with new virus fighting A/C system
6/16/2020
A Plan for Real-Time Contact Tracing in the U.S.
6/15/2020
Be it rust or polish, players are getting a feel for their games at Colonial
6/10/2020
A List of Reopening Tactics by Department
The Visionary Project: Best Practices & Business Protocols in the Aftermath of COVID-19
Coronavirus: 10 lessons for the golf course management industry
6/9/2020
Returning to the Workplace: Legal Obligations and Risks
6/4/2020
Updated: PPP Flexibility Act Signed Into Law
6/2/20202
Biometrics’ Place in a Post-COVID World
6/3/3030
How—and If—Companies Are Implementing Temperature Checks
6/2/2020
How the busiest golf course in the U.S. is coping with a strange new reality