CTP COVID-19 CENTER
Let us be your Thinking Partner as a resource to provide guidance and share insight on adapting club operations in the current and continually changing environment.
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CTP/NCA Webinar: Getting Members on Board with the New Rules
Aired 6/5/2020: The rules have changed as clubs are slowly getting to the new normal. The team from Club Thinking Partners, a leading executive search and consulting firm serving the private club industry, will discuss how clubs are adapting and communicating these changes to get buy-in from their members.
CTP/MGA WEBINAR: The Strategic Role of your Board During the COVID-19 Crisis Board and Management Expectations
Aired 6/4/2020: As clubs slowly reopen in a fluid environment, the roles and responsibilities of the Board, committees and management are blurred. To successfully navigate through the pandemic, clubs must manage change and be nimble enough to respond quickly. Denehy and James will present strategies and tools to help boards successfully evaluate their current status, assign responsibilities, communicate, and make important decisions to lead the Club through and beyond COVID-19.
To view slides from this presentation, please click here.
CTP/NCA WEBINAR: CORONAVIRUS RESPONSE: STAFFING UNTIL LABOR DAY
Aired 3/27/20: The velocity at which the Coronavirus pandemic is changing daily makes it increasingly more difficult for club leaders to manage the business and their people. In partnership with the NCA, the Club Thinking Partners team discussed what we know now and what we need to know to make staffing decisions for the next six months.
NEWSLETTERS
CTP COVID-19: ANSWERS TO YOUR STAFFING QUESTIONS Newsletter IV
CTP COVID-19: RESPONSE, REOPEN & RECOVERY
Coaching: A Critical Business Skill For Our Time
RESOURCES
Golf Course Activity During COVID-19
Information, by state, of restrictions and closures in response to the COVID-19 pandemic.
Free Tools, Resources and Financial Help for Business Owners Hit by COVID-19
NCA: Corona Virus: What Clubs Need To Know
Golf Course Superintendents COVID-19 Resources
Coronavirus COVID-19 Global Tracker
ARTICLES
July 2021
Unmasking the Challenges: 7 Options for Managing a Partially Vaccinated Workforce
The 2 Types Of Wow Customer That Zappos, Ritz-Carlton Train For And Empower (And Why You Should Too)
Your Employees Stepped Up in a Crisis. What Happens When It’s Over?
OSHA Healthcare Employer Safety Rule Takes Effect, Compliance Deadlines Begin,
How Can Clubs Provide a Safe Workplace?,
Technomic’s Take: Roadblock to Recovery
What Employees are Saying About the Future of Remote Work
June 2021
Why Your Leaders Must Be Able to Attract and Retain Great People
Four Tactics for Becoming a More Flexible Manager
Working from Home Has Reshaped Workers
Golf Gets a New Look as Luxury Brands Appeal to Younger Players
May 2021
Keep Your Club Moving Forward, Quick Insights
How Brand Strategy Can Help Clubs Navigate COVID-19 and Into Future
How Restaurants are Diversifying Revenue Streams
Ga. Governor Approves To-Go Cocktails
Road to Recovery, Inflation, Reopening and Customer Demands
Unemployed Reassess Job Options in Wake of Pandemic
March 2021
A 7-step Plan for Business Leaders to Win in the Post-COVID Economy
U.S. Immigration and COVID-19-Related Travel Considerations
CDC Recommends Steps To Prevent COVID-19 Spread At Gyms
February 2021
Leadership in the Era of COVID-19
Golf Course Superintendent Talks About 2020 and 2021 Staffing
3 Ways to Build a Diverse and Inclusive Board
The Jobs the Pandemic May Devastate
Attracting and Retaining a Younger Membership, From The Club at Renaissance
Introducing the Era of Conscientious Luxury
Managing a reversible golf course
January 2021
Updated COVID-19 Guidance includes indoor air-quality best practices
EEOC Updates COVID-19 Guidance on Employer Administered or Mandated Vaccinations
Employer Considerations Regarding Mandatory COVID-19 Vaccinations
Tips for Overcoming COVID Fatigue
November 2020
A guide to who can safely get the Pfizer/BioNTech Covid-19 vaccine
Why monitoring your ’emotional gas tank’ is critical to fighting burnout
Authenticity is even more important at this time
The Old Restaurant Model Is Dead
October 2020
Don’t Get Blindsided by Your Blind Spots
4 COVID-related EEOC complaints – and how to prevent them
Let’s Talk Club Management Ep. 38 – COVID-Friendly Fall & Winter Events
5 Strategies to Support Your Employees Through a Crisis
Food Safety Factbook for Dishroom Operations
Clubs Place a New Premium on Insurance
Leadership Transition During a Pandemic
Spotting and Fixing Dysfunctional Nonprofit Boards
Enjoy Your Meal—Quickly. Restaurants Introduce Time Limits
September 2020
Employers Should Prepare for Wave of COVID-Related Wrongful Death Lawsuits
Leaders, Are You Feeling the Burden of Pandemic-Related Decisions?
Managing Food Safety During COVID-19
Clubs Sanctioned for Hosting Events without COVID Compliance
Lessons on Running Virtual Events From Nonprofit News Organizations
Courts begin to take action on business interruption claims as more lawsuits are filed
Innovating Out of Necessity- How Businesses are Adapting to Stay Relevant
Can City Clubs Survive Today’s Post-COVID-19 Threat?
Board and Management Performance in a Crisis
Case Study: The Union League of Philadelphia: Innovating Through Growth with Five Locations
Case Study: Champions Run Outside the Box Member Engagement
Has the Pandemic Changed Hotel HVACs?
The Road Back: Valuable Lessons from The CC at Mirasol’s “Virtual School”
August 2020
The Road Back: Ensuring a Bright Future for Members and Staff at The Club at Mediterra,
COVID-19 Impact: Time to Stratify the Recovery
Contact Tracing: How Technology Can Help End the Pandemic
US States’ Small Business Support Amid the Coronavirus Pandemic
New York Federal Court Ruling Invalidates Crucial DOL Regulations Interpreting the FFCRA
Coronavirus Regulations: A State-By-State Week in Review
Restaurant Virus Coverage Ruling Offers Insight for Insureds
Insurer Moves Developer’s Virus-Coverage Suit to Fed Court
Summer of Golf continues: July rounds up 20%
4 COMMON COVID-19 MISUNDERSTANDINGS THAT COULD PLACE YOUR COMPANY AT LEGAL RISK
An Agile Approach to Budgeting for Uncertain Times
How to avoid common mistakes with EEOC complaints
Leadership: How to See What the World Is Teaching Us About COVID-19
Hiring again after wide-scale layoffs
Golf Travel – What’s the Impact?
9-Hole Play is Up During Pandemic
Tackling 2020 budgetary concerns
A Return to Dinner at the Club Can Be a Source of Comfort
Updated COVID-19 Vaccine Tracker Adds More Data,
Impact of the Presidential Executive Orders on Employee Payroll Tax Relief and Unemployment
Golf’s ‘Perfect Storm’ Amid Pandemic?
Five Legal Questions About Resuming In-Person Events as COVID-19 Continues
ClubsHELP Launches 100-Hole Challenge
THE CHANGING ROLE OF COWORKING IN THE WORKPLACE ECOSYSTEM
WHAT HAPPENS TO OUTDOOR DINING IN FALL AND WINTER?
July 2020
COVID-19 Report 29: Operators Dig In
4 Employee Benefit Ideas to Help Parents This School Year
The largest management companies give back
Taking to the Outdoors to Keep Members, Guests Active
Fair Labor Standards Act (FLSA)
What’s Next for Restaurants? Tech can Help
Virginia Is First State to Adopt Emergency COVID-19 Standard,
State Alcohol Delivery Laws/Orders/Regulations Tracker
Expansion of Restaurant Off-Premise Alcohol Sales
COVID-19: New survey reveals member attitudes
AHLA Unveils Stay Safe Guest Checklist
Global Economy Reopening Tracker
The Road Back: How to Safely Host “Mid-Pandemic” Tournaments and Leagues
How to Stay Health-Care Compliant as a Small Business
An employee has COVID-19. Should you close your restaurant?
Clubs Forced to Pivot as COVID-19 Cases Trend in the Wrong Direction
IRS updates Employee Retention Credit FAQ for Exempt Organizations
UPDATED COVID-19 Reopening Guidance: A Guide for the Restaurant Industry
The Road Back: “The Visionary Project” Captures Best Practices and Principles
June 2020
Coronavirus Regulations: A State-By-State Week In Review
The pandemic caused many to rediscover the joys of walking. Will the feeling last?
Coronavirus opens door to company surveillance of workers
Effective Communication Tips During COVID-19
How to communicate when an employee tests positive for COVID-19
How to Make the Contact-Free Hotel Experience Personal and Engaging
Health Club Operators Create Alliances To Help With Reopening Efforts
Tour Confidential: How did the PGA Tour handle its first positive Covid-19 test?
Bright Spot: Reaching Out To Isolated Members During The COVID-19 Shutdown
5 ways to lead a company during uncertain times
The Country Club NOLA helps guests breathe easier with new virus fighting A/C system
A Plan for Real-Time Contact Tracing in the U.S.
Be it rust or polish, players are getting a feel for their games at Colonial
A List of Reopening Tactics by Department
The Visionary Project: Best Practices & Business Protocols in the Aftermath of COVID-19
Coronavirus: 10 lessons for the golf course management industry
Returning to the Workplace: Legal Obligations and Risks
Updated: PPP Flexibility Act Signed Into Law
Biometrics’ Place in a Post-COVID World
How—and If—Companies Are Implementing Temperature Checks
How the busiest golf course in the U.S. is coping with a strange new reality