CTP COVID-19 CENTER
Let us be your Thinking Partner as a resource to provide guidance and share insight on adapting club operations in the current and continually changing environment.
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CTP/NCA Webinar: Getting Members on Board with the New Rules
Aired 6/5/2020: The rules have changed as clubs are slowly getting to the new normal. The team from Club Thinking Partners, a leading executive search and consulting firm serving the private club industry, will discuss how clubs are adapting and communicating these changes to get buy-in from their members.
CTP/MGA WEBINAR: The Strategic Role of your Board During the COVID-19 Crisis Board and Management Expectations
Aired 6/4/2020: As clubs slowly reopen in a fluid environment, the roles and responsibilities of the Board, committees and management are blurred. To successfully navigate through the pandemic, clubs must manage change and be nimble enough to respond quickly. Denehy and James will present strategies and tools to help boards successfully evaluate their current status, assign responsibilities, communicate, and make important decisions to lead the Club through and beyond COVID-19.
To view slides from this presentation, please click here.
CTP/NCA WEBINAR: CORONAVIRUS RESPONSE: STAFFING UNTIL LABOR DAY
Aired 3/27/20: The velocity at which the Coronavirus pandemic is changing daily makes it increasingly more difficult for club leaders to manage the business and their people. In partnership with the NCA, the Club Thinking Partners team discussed what we know now and what we need to know to make staffing decisions for the next six months.
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ARTICLES
7/23/20
Taking to the Outdoors to Keep Members, Guests Active
Fair Labor Standards Act (FLSA)
7/22/2020
What’s Next for Restaurants? Tech can Help
7/21/2020
Virginia Is First State to Adopt Emergency COVID-19 Standard,
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Expansion of Restaurant Off-Premise Alcohol Sales
7/20/2020
COVID-19: New survey reveals member attitudes
7/17/2020
AHLA Unveils Stay Safe Guest Checklist
7/10/2020
Global Economy Reopening Tracker
The Road Back: How to Safely Host “Mid-Pandemic” Tournaments and Leagues
7/8/2020
How to Stay Health-Care Compliant as a Small Business
An employee has COVID-19. Should you close your restaurant?
Clubs Forced to Pivot as COVID-19 Cases Trend in the Wrong Direction
7/2/2020
IRS updates Employee Retention Credit FAQ for Exempt Organizations
UPDATED COVID-19 Reopening Guidance: A Guide for the Restaurant Industry
7/1/2020
The Road Back: “The Visionary Project” Captures Best Practices and Principles
6/30/2020
Coronavirus Regulations: A State-By-State Week In Review
The pandemic caused many to rediscover the joys of walking. Will the feeling last?
6/27/2020
Coronavirus opens door to company surveillance of workers
6/23/2020
Effective Communication Tips During COVID-19
How to communicate when an employee tests positive for COVID-19
6/22/2020
How to Make the Contact-Free Hotel Experience Personal and Engaging
6/21/2020
Health Club Operators Create Alliances To Help With Reopening Efforts
Tour Confidential: How did the PGA Tour handle its first positive Covid-19 test?
6/18/2020
Bright Spot: Reaching Out To Isolated Members During The COVID-19 Shutdown
6/17/2020
5 ways to lead a company during uncertain times
The Country Club NOLA helps guests breathe easier with new virus fighting A/C system
6/16/2020
A Plan for Real-Time Contact Tracing in the U.S.
6/15/2020
Be it rust or polish, players are getting a feel for their games at Colonial
6/10/2020
A List of Reopening Tactics by Department
The Visionary Project: Best Practices & Business Protocols in the Aftermath of COVID-19
Coronavirus: 10 lessons for the golf course management industry
6/9/2020
Returning to the Workplace: Legal Obligations and Risks
6/4/2020
Updated: PPP Flexibility Act Signed Into Law
6/2/20202
Biometrics’ Place in a Post-COVID World
6/3/3030
How—and If—Companies Are Implementing Temperature Checks
6/2/2020
How the busiest golf course in the U.S. is coping with a strange new reality
5/30/2020
COVID RE-ENTRY: Pro Shop Re-Entry Guide
5/29/2020
Preparation Meets Necessity in Club Kitchens
Thoughts on Private Club Finances and the COVID-19 Pandemic
5/28/2020
How is the coronavirus changing golf’s future?
5/27/2020
The essence of resilient leadership: Business recovery from COVID-19
5/23/2020
The Covid Surcharge: Companies Confront the Unforgiving Economics of Coronavirus
Rebuilding the Economy Around Good Jobs
5/22/2020
GETTING BACK TO THE BUSINESS OF BUSINESS
5/20/2020
Six takeaways from the TaylorMade Driving Relief charity event
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5 Tips for Safely Reopening Your Office
5/19/2020
Can you catch coronavirus outdoors? Here’s what golfers should know
5/18/2020
Studying Golfer Sentiment Amid Crisis
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5/15/2020
The New Rules of Playing Golf Safely
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5/14/2020
COVID-19 Resource: 5 Technologies for a ‘New Normal’ Hotel (Part 1)
5/13/2020
12 things recreational golfers can learn from the PGA Tour’s new safety guidelines
Golfers Need to Mind the Curve to Keep Courses Open
5/12/2020
Contact-Tracing Apps Can Keep Tabs on Coronavirus
5/10/2020
Which part of the game will the pandemic most impact?
5/9/2020
A 9-point checklist to playing golf safely during the coronavirus
5/8/2020
How to run a golf resort in the age of social distancing
Membership: Zooming In On Success
5/7/2020
All 50 states set to have golf courses reopened by May 11
Small Business Survival Guide to Combat COVID-19
5/6/2020
Top Golf Organizations Establish Plan To Return, National Protocols
5/5/2020
5/4/2020
Shuttered Florida golf clubs ‘adopt’ hospitals to help with coronavirus fight
5/3/2020
CMAA Webinar – What is the Future for Membership Sales and Retention
5/4/2020
‘Clean and Safe’ Certification: The Future for Hotels After COVID-19
5/1/2020
Now Is an Unprecedented Opportunity to Hire Great Talent
4/29/2020
Be smart and safe about reopening your small business in a post-coronavirus world
4/28/2020
IHRSA Urges A Four-Pronged Approach To Reopening, Urges Governors To Open Health Clubs When Safe
5 ways to rebuild customer confidence post-COVID 19
4/27/2020
Legal Issues to Consider When Re-Opening Your Business
Protecting Golfers and Course Staff Amid Coronavirus Outbreak
4/25/2020
Coronavirus Could Change Restaurants Forever — Here’s What Chefs and Owners Have to Say
4/22/2020
Course Openings Continue a Positive Trend
The Psychology Behind Effective Crisis Leadership
We gave our employees a ‘stimulus package.’ Other employers should do the same
4/21/2020
Protecting Golfers and Course Staff Amid Coronavirus Outbreak
How You Can Plan for a Safe Reopening
4/20/2020
South Florida Clubs Join Forces to Provide Meals for Medical Center
4/18/2020
Here’s a state-by-state breakdown of where golf’s allowed and where it isn’t
4/17/2020
Crystal Ball Thoughts on the Shape of the Next Normal
Loss of Banquets, Outings Adds Urgency to Push to Reopen
4/15/2020
Guiding private clubs through the financial impact of Coronavirus
Clubs Keep Close Watch as Pool Season Approaches
4/14/2020
Private Clubs: To be or not to be a business
4/13/2020
Emergency Relief Funds Throw Employees a Lifeline During Pandemic
Consumer Attitudes And Behavior Will Change In The Recession, And Persist When It Ends
Coronavirus Club Update, 4/13/20: Golf Proponents Don’t Hold Back in Making Their Case
4/10/2020
6 Actions to Take in the Next 90 Days to Save Your Business
4/9/2020
Should golf courses stay open during the coronavirus pandemic?
Planning and Budgeting in Times of Uncertainty (National Club Association)
Learn From the Past: Please Do Not Slash Your Initiation Fees
4/7/2020
CMAA: Research Report – How Clubs Are Addressing COVID-19 Phase 2
CMAAA–COVID-19 Federal Stimulus: What Can Clubs Take Advantage Of
4/6/2020
Automating hospitality in times of social distancing
4/4/2020
Trump Nominates White House Lawyer to Oversee Coronavirus Business Loans
4/3/2020
Retain Your Members During the Coronavirus Shutdown with Smart Virtual Solutions
When Compliance Meets Health and Safety
4/2/2020
4 Behaviors That Help Leaders Manage a Crisis
4/1/2020
COVID-19 Hotel Management Plan
3/31/2020
How Businesses Could Emerge Better After COVID-19
Coronavirus Effects Throughout the Golf Business
3/30/2020
How to Build a Business Continuity Plan
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3/26/2020
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3/25/2020
Here’s a state-by-state breakdown of where golf’s allowed and where it isn’t
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3/24/2020
Resources for Workers Impacted by Coronavirus Layoffs and Lost Wages
Country club members, managers step up with good deeds during crisis
Country club members, managers step up with good deeds during crisis
Communicating Through COVID-19: Top Five Best Practices for Restaurants
Golf Rounds Surged as Coronavirus Advanced. Now the Game Is Retreating.
3/21/2020
Golf courses across the country continue to adapt as restrictions pile up
Immunologist Answers Questions Submitted During Club Industry’s Town Hall about the Coronavirus
3/20/2020
The Coronavirus Crisis Doesn’t Have to Lead to Layoffs
How to manage the COVID-19 impact – Tips & Recommendations from 10 Hotel Industry Experts
3/19/2020
3/18/2020
How golf clubs are adjusting (and readjusting) to find a role amid coronavirus crisis
Here are best practices for remote-managing your small business
3/17/2020
5 things small-business owners can do to respond to coronavirus fears
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Tips for businesses to stay connected, afloat during coronavirus shutdown
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What Now? COVID-19 Survival Guide for Restaurants
Golf courses grapple with the decision to stay open or close as COVID-19 safety measures intensify
3/16/2020
How golf can be the oasis amid the Coronavirus storm
3/10/2020
How to protect your small business in the midst of the coronavirus outbreak